Add onions and mushrooms and sauté until onion is soft. Transfer the pork chops to a plate and set aside. Turn on the Instant Pot by pressing “Sauté” and set to “More.” Insert the inner pot and wait until the panel says “Hot.” Add bacon and sauté for 3 minutes and add the pork chops, two at a time, and brown both sides or 2 minutes per side. Sprinkle both sides of the pork chops with the garlic powder mixture and set aside. In a small bowl, mix the garlic powder, onion powder, paprika, sea salt, and black pepper. If you’re not keto and want to make this dish lower fat, you could use light cream. The rest of the ingredients are common items such as onion and garlic powder, paprika, butter and heavy cream. The same goes for bacon! We love Applegate uncured bacon as it has no added sugar and is great for keto recipes. You can use pork chops or pork steaks/cutlets or even sliced tenderloin. The quality really affects the taste and the nutritional profile of the meat. To keep this meal from becoming too caloric, serve it with low carbohydrate sides such as cauliflower rice, steamed greens, broccoli or zucchini noodles.įor the pork chops, select the best quality pork meat you can afford. INSTANT POT PORK CHOPS INGREDIENTSĪs these are keto Instant Pot pork chops, we are using a fair amount of nutrient-dense fat but keeping this low in carbohydrates. You’ll be serving up a solid portion of protein, vitamins and minerals all in one go.įinally, the reason we love this dish is that it’s so simple to make with the Instant Pot. Pork chops are affordable and family-friendly and even kids will love this dish. It’s a great recipe and not just for those following a keto diet. As you can guess, it’s keto and low-carb and is also gluten-free, and served with a side of green veggies or a leafy salad it makes for a perfect, healthy dinner meal. I Don’t Have An Instant Pot, Can I Still Make This?Ībsolutely! You can check my recipe that’s quite similar and it’s made in the oven, here.This is one of the recipes from Keto Cooking With Your Instant Pot that definitely caught our eye. If mashed potatoes aren’t your style, you can serve this with rice or a simple Tossed Salad. The choice is always yours! How To ServeĪ big heap of fluffy mashed potatoes topped with these instant pot pork chops and mushroom gravy is absolute perfection. Use your favorite seasonings or spices, add some veggies in with the mushrooms, you name it! If you’re not a fan of mushrooms, leave them out. You can really play around with this recipe and make it your own. Mushrooms absorb water like sponges, so they won’t brown nicely when cooked What Else Can I Add? If you do want to rinse them, rinse them with cool water and pat them dry really well with paper towels. However, I never wash mushrooms because they will get waterlogged! To clean them, use a damp paper towel or a soft mushroom brush to wipe each mushroom to remove any dirt. Mushrooms grow low to the ground so they will usually carry a bit of dirt when sold in stores. Made with simple, everyday kitchen ingredients, this dish is a sure fire way to get everyone around the dinner table in a hurry.įrequently Asked Questions Can I Use Boneless Pork Chops?Ībsolutely! I chose to use bone-in pork chops because they actually help give you more flavor and keeps the pork chop moist! But if you prefer your pork chops without the bone, feel free to use that instead! How To Clean Mushrooms Pork chops and gravy, it doesn’t get much more classic than that! This recipe is also very versatile and can be customized to suit your preferences. Juicy pork chops complete with a rich mushroom gravy is a dinner almost everyone can get behind! Talk about the perfect dinner! I have made my fare share of pork chops on the blog, but I had yet to make them in my trusty instant pot! This recipe is incredibly simple, yet packs so much comforting flavor. Instant Pot Pork Chops With Mushroom Gravy.I Don’t Have An Instant Pot, Can I Still Make This?.How To Make Pork Chops With Mushroom Gravy In The Instant Pot.Why You’ll Love These Instant Pot Pork Chops.
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